mixsoon Bean Essence

An essence that doesn't try to impress. The mixsoon Bean Essence lays down a quiet layer of hydration on the skin — not greasy, not watery, somewhere in between. Its foundation is fermented soybean, a plant-based ingredient slowly processed until its molecular structure is small enough to sink into the skin with ease. You notice the results before you notice the product.

Texture and ingredients — The essence is built on 98% fermented soybean filtrate (Glycine Soja Ferment Filtrate), obtained through extended lactic acid fermentation. This process breaks soy proteins down into short peptides that the skin barrier can absorb more readily. The texture is translucent and slightly viscous without feeling sticky — it glides under your fingers and disappears within seconds. No added fragrance, no alcohol: the formula is deliberately minimal so it won't interfere with the rest of your routine.

How to use it — Apply after cleansing, on skin that's still slightly damp. Pour 3 to 4 drops into the palm of your hand, warm them for a moment, then gently press across your entire face — no rubbing. It primes the skin to absorb what comes next: serums, creams, and oils sink in better on a surface that's been properly prepared. In the morning, it shortens your routine; in the evening, it boosts the effect of everything else. Daily use, morning and night, gives the most noticeable results after three to four weeks.

• Concentration: 98% fermented soybean filtrate, fragrance-free and denatured-alcohol-free.
• Lactic fermentation: breaks active molecules down for more direct absorption through the epidermis.
• Size: 100 ml bottle, suitable for morning and evening use for around 8 weeks.
• Storage: keep away from heat and direct light — the minimalist formula keeps best in a cool place once opened.
• Suitable for sensitive and reactive skin: tested free of known endocrine disruptors, with a short and readable INCI list.